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Snack Sachainchi

  • Types: Conventional.
  • Presentations:
  • Bags x 20 kg (44 lb) 
  • Packaging:
  • Paper Bags, Polypropylene bags and Big Bags.
  • Production Area:
  • San MartínUcayaliAmazonasMadre de Dios y Loreto.Perú
  • Harvest time:
  • March-July (main), November to January (small)
  • Availability: All year.
  • Shelf life: 2 years stored under appropriate conditions.
  • Benefits:
  • Strengthens the immune system.
  • Controls and reduces cholesterol.
  • It helps to lose weight.
  • Reduces hormonal problems in women.
  • Delay the aging process.
  • Combat tiredness, stress, nervous or mental exhaustion, insomnia.
  • Certifications: Organic (NOP,EU,JAS), Kosher, Gluten-free.
  • Aplications:
  • Eat fasting 5 seeds or a tablespoon of Sacha Inchi oil. You can include this oil in your salads and meals.